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Home FUNCTIONAL INGREDIENTS (EDIBLE POWDERS) Ayurveda Powder Manjistha Powder (Rubia cordifolia) | Dakitz Naturals
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Arjuna Powder (Terminalia arjuna) | Dakitz Naturals ₦6,000.00 – ₦45,000.00Price range: ₦6,000.00 through ₦45,000.00
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Imported Turmeric Powder (Curcuma longa) | Dakitz Naturals ₦4,500.00 – ₦30,000.00Price range: ₦4,500.00 through ₦30,000.00

Manjistha Powder (Rubia cordifolia) | Dakitz Naturals

₦10,000.00 – ₦22,000.00Price range: ₦10,000.00 through ₦22,000.00

Manjistha Powder comes from the root of Rubia cordifolia, a botanical traditionally used in Ayurveda. It is suitable for botanical collections and appropriate for herbal formulation purposes.

 

 

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SKU: N/A Category: Ayurveda Powder Tags: Ayurveda, Ayurvedic herbs, Botanical Powder, herbal ingredients, Indian Madder, Manjistha Powder, Rubia cordifolia
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  • Description
  • Additional information
  • Formulation Guide
  • COA & MSDS
Description

Description

Manjistha Powder (Rubia cordifolia)

Common name: Manjistha, Indian Madder, Common Madder
Botanical name: Rubia cordifolia L.
Plant part: Root
Origin: Native to parts of Asia, including the Indian subcontinent; confirm the specific country of origin with the supplier.
Category: Ayurveda


Product Overview

Manjistha Powder comes from the root of Rubia cordifolia, a climbing plant traditionally used in Ayurvedic herbal preparations. Also known as Indian Madder, this botanical has a long history in traditional herbal practices.

The root contains naturally occurring compounds, including anthraquinones, glycosides, and phenolic constituents. These compounds contribute to the plant’s chemical profile. However, their concentrations can vary depending on the source, harvesting practices, and processing methods.

Manjistha Powder is suitable for botanical collections and appropriate herbal formulation purposes. Buyers should check the supplier’s specifications to confirm the product’s identity, purity, and intended use.


Nutritional Value

Manjistha Powder is valued mainly for its natural plant compounds rather than its nutritional content.

Its nutritional composition may vary with the source and processing method. Therefore, buyers should consult the supplier’s product specifications or certificate of analysis (COA) for accurate information.


Composition

Manjistha root contains several groups of naturally occurring plant compounds, including:

  • Anthraquinones: Plant compounds that contribute to the chemical profile of Indian Madder.
  • Anthraquinone glycosides: Naturally occurring compounds reported in the root.
  • Phenolic compounds: Plant constituents investigated in botanical research.
  • Triterpenoids: Additional compounds reported in phytochemical studies.
  • Other plant constituents: The exact profile depends on the source material and processing method.

However, the concentration of these compounds varies between products. Only include specific percentages when the supplier provides supporting laboratory results.


Manjistha Powder: Traditional Uses and Properties

Manjistha has a long history in Ayurvedic herbal practices. Traditionally, practitioners have included it in preparations associated with skin health and general wellness.

Researchers have also investigated the plant’s chemical constituents and potential biological activities. However, laboratory findings do not establish that ordinary Manjistha Powder can treat skin conditions or other diseases. For this reason, avoid presenting the product as a medicine or a proven treatment.


Uses

Manjistha Powder may suit several applications, depending on its specifications. For example, buyers may consider it for:

  • Traditional Ayurvedic herbal preparations.
  • Botanical ingredient collections.
  • Herbal formulation research and development.
  • Appropriate cosmetic formulations, where the product’s grade permits.

Before using the powder in a finished product, confirm that its quality and intended application meet the relevant requirements.


Precautions

  • Consult a qualified healthcare professional before consuming Manjistha Powder.
  • If you take medication or have an existing medical condition, seek professional advice before use.
  • Safety information during pregnancy and breastfeeding remains limited. Therefore, seek professional guidance before considering use during these periods.
  • Do not use Manjistha Powder as a substitute for prescribed medication or professional medical care.
  • Check the product’s identity, purity, and suitability before use.
  • Finally, store the powder in a cool, dry place in a tightly sealed container, following the supplier’s instructions.

Storage:

  •  Keep in a cool, dry place away from moisture, sunlight, and heat
  •  Store in an airtight container to prevent oxidation and loss of potency

Packaging

Our powders are packaged in Ziploc bags to avoid spillage.


Shelf Life:

• Up to 2 years when stored properly in sealed packaging
• Best potency when consumed within 12–24 months


Note:

No artificial colors, flavors, or preservatives. Product is a natural botanical ingredient; color may vary depending on harvest lot and year.


Disclaimer:

This product is a natural food supplement and not evaluated by the Food and Drug Administration (FDA). It is intended for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease.
Consult a healthcare professional before use if you have allergies or medical conditions

By purchasing, you acknowledge responsibility for safe and appropriate use.

Dakitz Naturals offers botanical ingredients for herbal preparations and formulation needs. For further details, contact the team to confirm the product’s origin, processing method, and quality specifications. Explore our range of Ayurvedic botanical ingredients, including Arjuna Powder, for herbal formulation needs.
Additional information

Additional information

Weight 1 kg
Weight

1kg, 500g, 250g, 100g

Formulation Guide
COA & MSDS

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