Description
Product Name: Calendula Flower
Common name: Calendula, Calendula Flower, Pot Marigold
Botanical name: Calendula officinalis
Origin: Native to the Mediterranean region; widely cultivated throughout Europe, Asia, Africa, and North America
Calendula flower is a vibrant golden-orange flowering herb traditionally valued in herbal medicine, skincare, and wellness practices. The dried petals and flower heads are known for their mild earthy aroma and soothing botanical properties. Calendula has been used for centuries in traditional European herbalism for skin comfort, wellness support, and gentle herbal preparations. Its bright flowers are commonly incorporated into teas, oils, salves, tinctures, skincare products, and herbal blends. Calendula is especially appreciated for its calming, protective, and restorative nature in both internal and external herbal applications.
Nutritional value:
Calendula flowers contain beneficial flavonoids, carotenoids, antioxidants, essential oils, and plant compounds that contribute to their traditional soothing and wellness-supporting properties.
Composition:
Rich in flavonoids, triterpenoids, carotenoids, saponins, essential oils, polysaccharides, phenolic compounds, and antioxidants. These active constituents contribute to calendula’s soothing, antioxidant, protective, and traditional restorative properties.
Benefits:
* Traditionally used to support skin comfort and natural skin wellness
* Provides antioxidant protection against oxidative stress
* Traditionally valued for soothing and calming herbal preparations
* May help support overall wellness and body balance
* Possesses mild anti-inflammatory and protective herbal properties
* Commonly used in herbal skincare and restorative formulations
* Supports traditional wellness and self-care practices
Uses:
* Prepared as herbal tea or infusion
* Used in oils, salves, creams, tinctures, and extracts
* Incorporated into skincare and wellness herbal blends
* Added to bath products and self-care preparations
* Used in traditional herbal and culinary applications
Precautions:
* Excessive use may cause mild sensitivity in some individuals
* Individuals allergic to plants in the daisy family should use cautiously
* Pregnant or breastfeeding individuals should consult a healthcare professional before use
* Use moderately and according to recommended guidance
Packaging:
Our herbs are packaged in ziplock bags to avoid spillage.
Storage:
• Keep in a cool, dry place away from moisture, sunlight, and heat
• Store in an airtight container to prevent oxidation and loss of potency
Shelf Life:
• Up to 2 years when stored properly in sealed packaging
• Best potency when consumed within 12–18 months
Note:
No artificial colors, flavors, or preservatives. Product is a natural botanical ingredient; color may vary depending on harvest lot and year.
Disclaimer:
This product is a natural herb and not evaluated by the Food and Drug Administration (FDA). It is intended for traditional use, general wellness, and formulation purposes only. It is not intended to diagnose, treat, cure, or prevent any disease.
Due to the potency of some herbs, proper knowledge and careful use are advised. Please consult a qualified and professional herbal practitioner before use if you have allergies or medical conditions or where necessary.
By purchasing, you acknowledge responsibility for safe and appropriate use.
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