Description
What are Purple Onion Bark Flakes?
Purple Onion Bark Flakes are the dried outer layers (bark-like skins) of red or purple onions (Allium cepa). These flakes are typically removed during onion processing and are carefully dried and prepared for herbal, culinary, and cosmetic uses. Though not commonly used in everyday cooking, purple onion bark flakes are valued in traditional medicine and natural health practices for their rich antioxidant and sulfur compound content.
Physical Description:
• Appearance: Thin, papery flakes from purple or red onion skins
• Color: Shades of deep purple, burgundy, reddish-brown
• Texture: Light, crisp, and fragile
• Aroma: Mild onion scent with earthy undertones
Benefits of Purple Onion Bark Flakes:
1. Health Benefits (Traditional / Folk Belief):
Rich in antioxidants, flavonoids (quercetin), and sulfur compounds.
Believed to help reduce inflammation and support heart health.
Traditionally used for blood purification and detoxification.
May help regulate blood sugar levels.
2. Practical Benefits:
Natural, plant-based source of antioxidants.
Easy to store and long-lasting.
Can be incorporated into wellness routines with little processing.
Uses of Purple Onion Bark Flakes:
1. Herbal / Traditional Medicine Uses:
Used in herbal teas or infusions for their supposed detoxifying and anti-inflammatory properties.
Sometimes soaked or boiled for use in natural remedies targeting colds, coughs, and high blood pressure.
Believed to support immune health and blood circulation.
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2. Cosmetic and Skincare Uses:
Occasionally used in DIY haircare treatments to help with hair strengthening and growth due to sulfur compounds.
Incorporated into infused oils for scalp care.
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3. Culinary Uses :
Can be used to make onion skin broth or vegetable stock for added nutrients and color.
Contributes to natural colorants in artisan food products (provides a soft golden or reddish hue).
Sometimes used in fermentation processes or traditional recipes.
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HOW TO USE :
Herbal Tea / Infusion: Boil a small handful in water, steep, strain
Haircare Oil: Infuse in carrier oil (olive, coconut)
Culinary Broth: Add to boiling water for broth, remove after cooking.
Storage:
• Store in a cool, dry place, airtight container.
• Shelf life: Up to 12 months when stored properly.
Packaging: Our flakes are packaged in airtight Ziplock Bags to avoid spillage.
DISCLAIMER: This information is not intended to diagnose, treat, cure, or prevent any disease.
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