Name: HEMP SEED OIL - FOOD GRADE
SKU: 16825
Availability: InStock

HEMP SEED OIL – FOOD GRADE

Hemp seed oil (food grade) is a nutrient-rich, plant-based oil with a perfect balance of omega fatty acids. It supports heart, brain, skin, and overall wellness. Best consumed raw, it must be stored properly to preserve its delicate nutrients.

Description

What is Hemp Seed Oil?

Hemp seed oil is a nutritious edible oil extracted by cold-pressing the seeds of the hemp plant (Cannabis sativa L.). Unlike CBD oil, hemp seed oil is pressed only from the seeds and contains no THC, making it safe for everyday consumption. It has a mild, nutty flavor and is considered one of the most balanced plant oils due to its unique fatty acid profile.

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Nutritional Value

Hemp seed oil is highly valued for its essential fatty acids and nutrients:
• Omega-3 (alpha-linolenic acid) and Omega-6 (linoleic acid) in an ideal 3:1 ratio.
• Omega-9 fatty acids for heart health.
• Rich in Vitamin E, a natural antioxidant.
• Contains trace minerals like magnesium, zinc, and iron.
• Provides plant sterols and chlorophyll for added health benefits.

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Benefits
1. Heart Health – supports healthy cholesterol and blood pressure.
2. Brain & Mood – omega fatty acids promote mental clarity and focus.
3. Skin & Hair Health – nourishes from within, helps with dryness and irritation.
4. Anti-Inflammatory – supports joint comfort and reduces body inflammation.
5. Digestive Support – gentle on the stomach and aids nutrient absorption.
6. Immune System – antioxidants and fatty acids strengthen natural defenses.

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Uses
• Enjoyed as a finishing oil on salads, pasta, vegetables, or smoothies.
• Mixed into dips, hummus, dressings, or protein shakes.
• Taken directly by spoon (1–2 tablespoons daily) as a supplement.
• Incorporated in nutritional bars, capsules, and functional foods.
• Not suitable for frying or high-heat cooking (low smoke point).

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Packaging: Our Food-grade oils are commonly packed in: Amber glass bottles or HDPE food-grade containers,
because it protects the oil from light and extends shelf life.

Storage Guidelines:
• Store in a cool, dark place, away from direct sunlight and heat.
• Keep tightly sealed in an amber glass bottle or HDPE containers to protect from oxidation and light.
• Avoid exposure to air for long periods (can degrade quality).

Shelf Life:
• Properly stored: 2 – 3 years (refrigerated for freshness).

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DISCLAIMER: We do not affirm that our products treat/cure/prevent/diagnose any kind of medical conditions, diseases or disorders.