Description

The cinnamon tree grows in warm, wet climates. They grow especially in Sri Lanka, China and Indonesia, which are the largest exporting countries of this spice. The thin inner bark of the cinnamon tree is dried and rolls up automatically during drying. In this way the cinnamon sticks are created.
There are several cinnamon varieties, the best known are Ceylon cinnamon and Cassia cinnamon. Cassia cinnamon is somewhat spicier and sweeter than Ceylon cinnamon. By the way, ground cinnamon originates from the grinding of the sticks.

Cinnamon sticks 8 cm add a warm, slightly spicy flavour to various meals and sweets. They can be used in stews and curries, but can also be used in desserts such as custard and pudding. Next to giving a delicious aroma to your meal, cinnamon sticks 8 cm are also very healthy. For example, it has an anti-inflammatory effect and supports healthy heart and blood vessels.

CINNAMON IS HEALTHY

Cinnamon is known for its various positive effects on your health. For example, it is healthy because it has an anti-inflammatory effect. Cinnamon sticks help protect your body against harmful substances and damaged cells.