Description
Flavoring oils are concentrated, oil-based ingredients used to impart natural or artificial flavors to a wide variety of products. They are formulated to provide rich, long-lasting aromas and tastes that are oil-soluble, making them ideal for use in both food and cosmetic applications
Unlike water-based flavors, flavoring oils blend seamlessly into oil-based formulations such as chocolates, lip balms, candies, and baked goods, maintaining stability and potency.
Pineapple Flavoring Oil —
Add a splash of the tropics with our Pineapple Flavoring Oil. This oil captures the juicy, sweet, and slightly tangy essence of ripe pineapple, perfect for both lip care products and tropical-flavored treats
General Uses of Flavoring Oils:
1. Food & Confectionery:
* Chocolates and Candy
* Baking (cakes, cookies, pastries)
* Ice Cream and Desserts
* Beverages
* Chewing gum
Key Features & Benefits:
✅ Highly Concentrated: A little goes a long way.
✅ Oil-Soluble: Perfect for oil-based formulations.
✅ Stable: Retains aroma and flavor longer than water-based extracts in oils and fats.
✅ Versatile: Suitable for both food and cosmetics.
How to Use Flavoring Oils (General Guide):
Application: Food
Usage rate: 0.05% – 0.5% (check label)
Application: Cosmetics
Usage rate: 0.1% – 3% (lip balms, oils)
Application: Candles / Soap
Usage rate: 2% – 5% (varies by formula)
Storage:
* Store in a cool, dry place, tightly sealed.
* Keep away from direct sunlight and heat.
* Shelf life: 12 – 24 months, depending on the oil.
Reviews
There are no reviews yet.