FOOD AND NUTRITION INGREDIENTS

Sandalwood powder is made from the heartwood of the Santalum album tree (Indian sandalwood) or other sandalwood species. The wood is dried and finely ground into a soft, aromatic powder. It is highly valued for its fragrance, traditional use in rituals, and therapeutic properties in Ayurveda, Unani, and other traditional systems. Unlike many herbal powders, sandalwood is prized more for its aromatic and cooling qualities than for nutritional value.