Edible flour/ Food preservatives & Thickners

Potassium sorbate is a versatile, effective, and safe food preservative used widely across the food industry. It helps maintain freshness, extend shelf life, and ensure product stability without altering taste or appearance. Ideal for natural and processed foods alike. Potassium sorbate is a common preservative used to inhibit molds and yeasts in different types of packaged foods and cosmetics also.