Description
Bitter Almond Oil is a colorless or yellowish, clear, thin, and strongly refractive liquid, which have a characteristic, aromatic odor as well as a bitter taste. It is soluble in water at 15° C and in alcohol or ether; also soluble in nitrite acid at ordinary temperatures without the involvement of nitrous vapors.
Fifty percent of the oil obtained from bitter almond (scientifically known as amygdalus communis var. amara) contains three basic components, namely, benzaldehyde, glycoside amygdalin and hydrogen cyanide (also known as hydrocyanic acid or prussic acid) while the other fifty percent contains mono-unsaturated fatty acids and other components similar to those in sweet almonds. It is very difficult to distinguish bitter almonds from their sweet counterparts just by appearance, except that the bitter almonds are broader and shorter in shape than sweet almonds.
USES: It commonly used for various purposes like cosmetics, creams and as an essential oil. However it also has some medicinal uses such as, an antibacterial, anti-itch, local anesthetic and muscle relaxant.
Shelf Life: Users can expect a shelf life of up to 2 years with proper storage conditions (cool, out of direct sunlight). Refrigeration after opening is recommended.
Storage: It is recommended that cold-pressed carrier oils be kept in a cool, dark place to maintain freshness and achieve maximum shelf life. If refrigerated, bring to room temperature before using.
DISCLAIMER:
– DAKITZ NATURAL PRODUCTS are for cosmetic, personal care formulations and are meant for external use only unless otherwise STATED.
– We recommend working with a chemist or a formulator if you’re not advanced in formulating.
– This information is not intended to diagnose, treat, cure, or prevent any disease.
– Kindly note that you are responsible for researching, testing, and understanding ingredients before buying.
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