Burdock Root

Description

Burdock Root, from the robust root of Arctium lappa, is a revered herb in Traditional Chinese Medicine, Ayurveda, and Western herbalism, celebrated for its deep cleansing and purifying qualities.

Often called the “blood purifier,” Burdock Root supports detoxification, promotes clear and healthy skin, and helps maintain liver and lymphatic balance. Its earthy, slightly sweet flavor reflects its grounding nature — making it a cornerstone herb in wellness formulations focused on inner cleansing and rejuvenation.

Composition

Active Compounds: Inulin, polyacetylenes, phenolic acids, lignans, and flavonoids
Purity: ≥98% food-grade
Form: Dried root of Arctium lappa
Taste: Earthy and mildly sweet
Origin: Asia and Europe
Solubility: Suitable for teas, decoctions, and herbal blends

Benefits

• Promotes natural detoxification and liver support

• Purifies the blood and encourages clear, healthy skin

• Supports digestive health and nutrient absorption

• Aids in maintaining hormonal and lymphatic balance

• Provides gentle immune and antioxidant support

Uses

• Prepare as a cleansing tea or decoction for daily detox

• Combine with Nettle Leaf, Dandelion, or Red Clover for blood and skin health

• Add to tonics or wellness blends for liver and digestive support

• Use as a base herb in rejuvenating or cleansing formulations

Packaging

Sealed in food-grade, resealable ziplock bags to preserve natural freshness, aroma, and potency.

Storage

Store in a cool, dry place, away from sunlight and moisture.
Reseal tightly after each use.

Shelf Life

Up to 2 years when properly stored.
Best potency within 12–18 months.

Note

100% pure and natural — no fillers, preservatives, or artificial colorants.
Vegan, non-GMO, and gluten-free.

Disclaimer

This herbal product is not intended to diagnose, treat, cure, or prevent any disease.
Consult your healthcare provider before use, especially if pregnant, nursing, or taking medications that affect blood sugar or liver function.